1. These are ingredients.
2. Cut fish sausages diagonally. Cut a tomato small and slice an onion thinly. Beat eggs in a bowl.
3. Pan-fry sausages until the surface of them become the light brown. Put them in the frying pan in order of an onion, a tomato, salt and pepper. After moving it to a bowl, add potato chips to it. Crush potato chips coarsely, and mix them.
4. Fry "3". Upset it on the way, and fry the both sides. Put basil on it, if you like.